HENRIK MÜLLER. Alcohol Yield Variation in Cereal-Based Distilling Washes Under Controlled Fermentation. Cerevisia, [S. l.], 2021. DOI: 10.1016/cerevisia.vi.58. Disponível em: https://www.cerevisia.be/index.php/home/article/view/58. Acesso em: 12 oct. 2026.